Montréal / Ville-Marie / Marcus
RESTAURANT
Marcus
1440 rue de la Montagne · Ville-Marie
Michelin Guide · past
People
Dishes the press names (30)
Grilled burrata with elote
“une burrata grillée mariée à l’elote, ce maïs grillé à la mexicaine, des bucatinis au raifort surmontés de thon rouge frais de la Gaspésie” La Presse, Dec 2024
Named by 2 outlets: Cult MTL · La Presse
Tuna carpaccio
“The appetizer options are foie gras terrine, red tuna carpaccio and roasted beets and horseradish winter salad.” Cult MTL, Feb 2024
Named by 2 outlets: Cult MTL · La Presse
Beet salad
“The appetizer options are foie gras terrine, red tuna carpaccio and roasted beets and horseradish winter salad.” Cult MTL, Feb 2024
Named by 1 outlet: Cult MTL
Billionaire dessert
“The desserts are a fleur lychee grapefruit, billionaire and strawberry pistachio éclair.” Cult MTL, Feb 2024
Named by 1 outlet: Cult MTL
Black cod with edamame, sesame, potatoes and sorrel
“des plats lumineux : Morue charbonnière avec édamame, sésame, pommes de terre et oseille” Tastet, Aug 2021
Named by 1 outlet: Tastet
Bucatini with horseradish and tuna
“une burrata grillée mariée à l’elote, ce maïs grillé à la mexicaine, des bucatinis au raifort surmontés de thon rouge frais de la Gaspésie” La Presse, Dec 2024
Named by 1 outlet: La Presse
Chocolate and yuzu dessert
“Le plat au chocolat et au yuzu s’en sort beaucoup mieux, avec sa riche ganache, sa crème au yuzu” La Presse, Nov 2019
Named by 1 outlet: La Presse
Filet mignon
“filet mignon, bucatini Piccadilly (aka Marcus’s take on lobster spaghetti), Pacifico sea bass, grilled burrata and potato latke, topped off with a perfect “Peach Champagne” dessert.” Cult MTL, Sep 2024
Named by 1 outlet: Cult MTL
Fish of the day en papillote
“À ne pas rater : le poisson du jour en papillote — des pétoncles lors de notre passage” La Presse, Nov 2019
Named by 1 outlet: La Presse
Foie gras terrine
“The appetizer options are foie gras terrine, red tuna carpaccio and roasted beets and horseradish winter salad.” Cult MTL, Feb 2024
Named by 1 outlet: Cult MTL
Fried chicken sandwich
“des mets simples mais gourmands, toujours cuisinés avec des produits frais, comme par exemple le sandwich de poulet frit” Tastet, May 2019
Named by 1 outlet: Tastet
Grilled lamb
“The three-course dinner features a choice of three mains: grilled lamb with grilled peppers and eggplant puree, striped bass with jumbo shrimp and scallops and rigatoni with mushroom ragout.” Cult MTL, Feb 2024
Named by 1 outlet: Cult MTL
Grilled salmon with maple, nori and sea urchin
“du saumon grillé avec de l’érable, des algues nori et de l’oursin pour un contraste sucré-salé” Tastet, May 2019
Named by 1 outlet: Tastet
Griot
“Classics like jerk chicken, griot, and jambalaya take on” MTL Blog, Sep 2023
Named by 1 outlet: MTL Blog
Hake with sunflower and white wine persillade
“Merlu avec tournesol et vin blanc persillade et fleurs de tournesol ou Côtelettes d’agneau” Tastet, Aug 2021
Named by 1 outlet: Tastet
Jambalaya
“jerk chicken, griot, and jambalaya take on amazing, flavourful” MTL Blog, Sep 2023
Named by 1 outlet: MTL Blog
Kusshi oyster
“puis l’huître kusshi de la côte Ouest rehaussée d’une goutte d’huile de sésame et de mirin” La Presse, May 2021
Named by 1 outlet: La Presse
Lamb chops with heart of palm salad and berbere-spiced carrots
“ou Côtelettes d’agneau avec salade de cœurs de palmier et carottes au épices berbères” Tastet, Aug 2021
Named by 1 outlet: Tastet
Lobster spaghetti
“filet mignon, bucatini Piccadilly (aka Marcus’s take on lobster spaghetti), Pacifico sea bass, grilled burrata and potato latke, topped off with a perfect “Peach Champagne” dessert.” Cult MTL, Sep 2024
Named by 1 outlet: Cult MTL
Lychee grapefruit dessert
“The desserts are a fleur lychee grapefruit, billionaire and strawberry pistachio éclair.” Cult MTL, Feb 2024
Named by 1 outlet: Cult MTL
Oysters with cocktail sauce
“propose notamment des huîtres servies avec une sauce cocktail, du saumon grillé avec de l’érable” Tastet, May 2019
Named by 1 outlet: Tastet
Peach champagne dessert
“filet mignon, bucatini Piccadilly (aka Marcus’s take on lobster spaghetti), Pacifico sea bass, grilled burrata and potato latke, topped off with a perfect “Peach Champagne” dessert.” Cult MTL, Sep 2024
Named by 1 outlet: Cult MTL
Potato latke
“filet mignon, bucatini Piccadilly (aka Marcus’s take on lobster spaghetti), Pacifico sea bass, grilled burrata and potato latke, topped off with a perfect “Peach Champagne” dessert.” Cult MTL, Sep 2024
Named by 1 outlet: Cult MTL
Raw scallops with macadamia and hibiscus
“comme les noix de macadamia qu’on ajoute, concassées, sur une assiette de pétoncles crus, où le mollusque est déposé sur un thé acidulé infusé à l’hibiscus” La Presse, Nov 2019
Named by 1 outlet: La Presse
Rigatoni with mushroom ragu
“The three-course dinner features a choice of three mains: grilled lamb with grilled peppers and eggplant puree, striped bass with jumbo shrimp and scallops and rigatoni with mushroom ragout.” Cult MTL, Feb 2024
Named by 1 outlet: Cult MTL
Scallop with celery and truffle purée
“À preuve, l’impeccable pétoncle qu’il nous sert, avec une touche de purée de céleri à la truffe d’hiver australienne” La Presse, May 2021
Named by 1 outlet: La Presse
Sea bass
“filet mignon, bucatini Piccadilly (aka Marcus’s take on lobster spaghetti), Pacifico sea bass, grilled burrata and potato latke, topped off with a perfect “Peach Champagne” dessert.” Cult MTL, Sep 2024
Named by 1 outlet: Cult MTL
Strawberry pistachio eclair
“The desserts are a fleur lychee grapefruit, billionaire and strawberry pistachio éclair.” Cult MTL, Feb 2024
Named by 1 outlet: Cult MTL
Striped bass
“The three-course dinner features a choice of three mains: grilled lamb with grilled peppers and eggplant puree, striped bass with jumbo shrimp and scallops and rigatoni with mushroom ragout.” Cult MTL, Feb 2024
Named by 1 outlet: Cult MTL
Tomato and buffalo mozzarella salad
“comme par exemple le sandwich de poulet frit ou la salade de tomates avec mozzarella de bufflonne” Tastet, May 2019
Named by 1 outlet: Tastet
The room
- Licensed capacity
- 1520 inside, 78 on the terrace
- Terrace
- Yes
- Licence held by
- 10643645 Canada Inc.
Source: Québec liquor licence register (RACJ), updated 2026-09-23.
Dress
Smart casual · Four Seasons seafood-driven, glossy, terrace scene
What was here before
Hotel Four Seasons (3E Etage) 2021
Hotel Four Seasons (2E Etage) 2020
Hotel Four Seasons (Cuisine 5E Etage) 2020
In the press (53 articles · 5 outlets)
9 beautiful rooftop patios in Montreal where you can soak up some sun and city viewsMTL Blog · Jul 2026Les meilleurs restaurants du centre-ville : nos suggestions d'adressesTastet · May 2026Every Bar Worth Knowing in Downtown MontrealThe Main · Mar 2026Marcus's cocktail-tasting menu showcases the talents of Montreal mixology legend Jay LawsonCult MTL · Feb 2026Where to eat and drink on New Year's Day: Restaurants and bars open January 1 in MontrealThe Main · Dec 2025Where To Eat on December 25: Christmas dinner, no dishesThe Main · Dec 2025Four Seasons Montréal, | Le miel à l’honneur chez MarcusLa Presse · Aug 2025Michelin has arrived! Here are all the Montreal restaurants with stars and other distinctionsCult MTL · May 2025Every venue at Montreal Cocktail Fest 2025, mappedThe Main · May 2025Montreal Restaurant Guide: MarcusCult MTL · Apr 2025The best rooftop bars, patios, and terrasses in MontrealThe Main · Mar 2025Michelin Star predictions: 23 Montreal restaurants that might make the cutCult MTL · Mar 2025NYC pastry chef Eunji Lee teams up with Marcus's Jason Morris for Montréal en Lumière March 1 & 2Cult MTL · Feb 2025Montréal en lumière gourmande pour les prochains jours!Tastet · Feb 2025Montréal en lumière | Cinq propositions pour vous mettre l’eau à la boucheLa Presse · Feb 2025The best restaurants in Downtown MontrealThe Main · Jan 2025À l’essai | Le Comptoir du Chef chez MarcusLa Presse · Dec 2024Montreal New Year’s Eve Party Guide 2024Cult MTL · Dec 2024Ariel Schor's favourite restaurants in MontrealThe Main · Nov 2024The Best Restaurants for Group Dining in MontrealThe Main · Nov 2024Our favourite hotel bars right nowThe Main · Oct 2024The best hotels in Montreal: Here's where to check inThe Main · Oct 2024CONTEST: Win a Chef's Counter Tasting Menu dinner for two at MarcusCult MTL · Sep 2024The Chef's Counter Tasting Menu at Marcus is an insider twist on the multi-course experienceCult MTL · Sep 2024Louie Deligianis’s favourite restaurants in MontrealThe Main · Jul 2024Montreal's Best Restaurants Right Now: Curated and Mapped OutThe Main · Jun 2024Marcus goes into cabane-à-sucre mode with Sugar Shack brunch, sweet station & Maple TiniCult MTL · Mar 2024These Quebec hotels were ranked among the best in the worldMTL Blog · Mar 2024Critique resto | Des Mômes à maturitéLa Presse · Mar 2024Marcus's Jason Morris teams up with Michelin-starred chef Yoric Tièche this weekend for Montréal en LumièreCult MTL · Mar 2024JunJun | Un autre beau hasardLa Presse · Feb 2024Marcus launches a sumptuous, glamorous Valentine's Day menuCult MTL · Feb 2024These 15 Montreal Bars Serve The Best Cocktails According To ExpertsMTL Blog · Oct 2023The Best Restaurants In Downtown MontrealMTL Blog · Sep 202317 Montreal Rooftop Terrasses Totally Worth Adding To Your Summer 2023 Bucket ListMTL Blog · Jun 2023These 8 Montreal Brunch Restaurants Ranked Among The Most Popular In CanadaMTL Blog · May 20234 Montreal Hotels Were Just Named The Best In The WorldMTL Blog · Feb 2023Grand Prix du Canada | Un rutilant week-end à l’horizonLa Presse · Jun 2022Critique resto | La Franquette : bonheur au bistroLa Presse · Mar 2022Des restaurants qui ont ouvert en pandémie : salles à manger à visiterTastet · Jan 2022
Tablevane · Montréal · Facts from public records and the Montréal press, each with its source. Built 2026-09-24. Sources: Ville de Montréal open data, Régie des alcools, des courses et des jeux (via Données Québec), and the outlets linked on each page.