tablevane
Montréal / Ville-Marie / Gioia De
RESTAURANT

Gioia De

600 Rue Marguerite-D'Youville · Ville-Marie

The Pubjelly team reworked their Old Port space into a shared-plates Italian room with fresh pasta, burrata and pizza. Mains run roughly mid-teens to low-forties, with a lunch table d'hôte.

People

Jamie Lee GerosaChef

Dishes the press names (8)

Burrata
“Burrata from Puglia arrives three ways, pastas run from campanelle with fresh peas and morels to mafaldine in white boar ragù, and pizzas include a mortadella-stracciatella-pistachio number” The Main
Named by 1 outlet: The Main
Mafaldine with white boar ragù
“Burrata from Puglia arrives three ways, pastas run from campanelle with fresh peas and morels to mafaldine in white boar ragù, and pizzas include a mortadella-stracciatella-pistachio number” The Main
Named by 1 outlet: The Main
Oysters with negroni mignonette
“Oysters with negroni mignonette and hamachi crudo hold down the raw bar, alongside an elegant wine list and house cocktails” The Main
Named by 1 outlet: The Main
Pepperoni pizza with hot honey
“Puglian burrata comes classic, salty or sweet, the mafaldine carries a white boar ragù, and the pepperoni pizza gets crisped edges and hot honey” The Main, Jan 2026
Named by 1 outlet: The Main
Campanelle with peas and morels
“Burrata from Puglia arrives three ways, pastas run from campanelle with fresh peas and morels to mafaldine in white boar ragù, and pizzas include a mortadella-stracciatella-pistachio number” The Main
Named by 1 outlet: The Main
Hamachi crudo
“Oysters with negroni mignonette and hamachi crudo hold down the raw bar, alongside an elegant wine list and house cocktails” The Main
Named by 1 outlet: The Main
Mortadella stracciatella pistachio pizza
“Burrata from Puglia arrives three ways, pastas run from campanelle with fresh peas and morels to mafaldine in white boar ragù, and pizzas include a mortadella-stracciatella-pistachio number” The Main
Named by 1 outlet: The Main
Pink sauce pasta
“servie avec une sauce rosée relevée de piment et adoucie au” Tastet, Sep 2026
Named by 1 outlet: Tastet

The room

Licensed capacity
70 inside, 34 on the terrace
Terrace
Yes
Licence held by
9390-5826 Québec Inc.
Source: Québec liquor licence register (RACJ), updated 2026-09-23.

What was here before

Les Restaurants La Pizzaiolle 2022

In the press (6 articles · 2 outlets)

Gioia De: the cucina sociale bringing a little joy to the Old PortTastet · Sep 2026Gioia De : la cucina sociale qui veut mettre de la joie dans le Vieux-PortTastet · Sep 2026The Best New Restaurants in Montreal [September 2026]The Main · Jan 2026The Best New Restaurants in Montreal [September 2026]The Main · Jan 2026Gioia De | Restaurant in Old Montreal, MontrealThe MainCritiques de restaurants, cafés et barsTastet
Tablevane · Montréal · Facts from public records and the Montréal press, each with its source. Built 2026-09-24. Sources: Ville de Montréal open data, Régie des alcools, des courses et des jeux (via Données Québec), and the outlets linked on each page.