tablevane
Montréal / Le Plateau-Mont-Royal / Le Chien Fumant
RESTAURANT

Le Chien Fumant

4710 Rue de Lanaudière · Le Plateau-Mont-Royal

Dishes the press names (29)

Wagyu caviar sandwich
“caviar tastings, Wagyu sandwiches, black truffle gnocchi” Tastet, Sep 2021
Named by 2 outlets: La Presse · Tastet
Beef tartare
“Then came the dish of the night: beef tartare façon ceviche” Cult MTL, Sep 2025
Named by 1 outlet: Cult MTL
California roll tartelette
“a “California roll” tartelette: raw scallops and avocado in a crisp, paper-thin shell, topped with tobiko” Cult MTL, Sep 2025
Named by 1 outlet: Cult MTL
Casa grecqua salad
“the “casa grecqua” salad — cucumber, tomato, fresh cheese, green onion, and espelette in a creamy, spicy-mayo-adjacent dressing” Cult MTL, Sep 2025
Named by 1 outlet: Cult MTL
Caviar
“mais aussi du caviar, des couteaux, du thon de Gaspésie… nos palais s’en souviennent encore et nos papilles en salivent toujours” Tastet, Oct 2022
Named by 1 outlet: Tastet
Chinatown squid
“le menu propose aussi quelques classiques de l’adresse comme le frais calmar Chinatown, les calmars frits et les chips BBQ maison” Tastet, Jun 2020
Named by 1 outlet: Tastet
Corn alla vodka
“Then came sweet corn alla vodka — tiny shells with sweet corn in a creamy, pink-tinged sauce” Cult MTL, Sep 2025
Named by 1 outlet: Cult MTL
Endive salad
“Morin brings imagination and technique to each plate, from a soft boiled egg, to endive salad and weal sweetbread.” The Main, Apr 2026
Named by 1 outlet: The Main
Fish and shrimp croquettes
“consisting of fish and shrimp croquettes” Cult MTL, Sep 2012
Named by 1 outlet: Cult MTL
Fried calamari
“le menu propose aussi quelques classiques de l’adresse comme le frais calmar Chinatown, les calmars frits et les chips BBQ maison” Tastet, Jun 2020
Named by 1 outlet: Tastet
Gaspesie tuna
“mais aussi du caviar, des couteaux, du thon de Gaspésie… nos palais s’en souviennent encore et nos papilles en salivent toujours” Tastet, Oct 2022
Named by 1 outlet: Tastet
House bbq chips
“le menu propose aussi quelques classiques de l’adresse comme le frais calmar Chinatown, les calmars frits et les chips BBQ maison” Tastet, Jun 2020
Named by 1 outlet: Tastet
Langoustine
“allant de la langoustine de Bretagne ou d’Islande à la sole en passant par du bœuf Wagyu ou de l’agneau du Québec” Tastet, Oct 2022
Named by 1 outlet: Tastet
Lobster bisque
“dans une feuille de laitue façon lobster roll et avec l’excellente bisque du Chien Fumant” Tastet, Jun 2020
Named by 1 outlet: Tastet
Lobster rangoon deviled egg
“The standout was a lobster rangoon devilled egg — absurd and excellent” Cult MTL, Sep 2025
Named by 1 outlet: Cult MTL
Lobster salad
“more lobster — this time in salad form, with a generous half-lobster portion per serving” Cult MTL, Sep 2025
Named by 1 outlet: Cult MTL
Paccheri with razor clams
“La lecture du menu donnera des palpitations à certains : Oursin & Palourdes (45 $), Paccheri aux couteaux de mer (50 $), Sandwich wagyu A5 avec caviar (190 $)…” La Presse, Mar 2023
Named by 1 outlet: La Presse
Poutine
“and local faves, like poutine, you're bound to” MTL Blog, Sep 2020
Named by 1 outlet: MTL Blog
Quebec lamb
“en passant par du bœuf Wagyu ou de l’agneau du Québec, mais aussi du caviar, des couteaux, du thon de Gaspésie” Tastet, Oct 2022
Named by 1 outlet: Tastet
Razor clams
“mais aussi du caviar, des couteaux, du thon de Gaspésie… nos palais s’en souviennent encore et nos papilles en salivent toujours” Tastet, Oct 2022
Named by 1 outlet: Tastet
Salmon demi-lune
“a salmon demi-lune, layered with scalloped cucumber slices” Cult MTL, Sep 2025
Named by 1 outlet: Cult MTL
Sea urchin and clams
“La lecture du menu donnera des palpitations à certains : Oursin & Palourdes (45 $), Paccheri aux couteaux de mer (50 $), Sandwich wagyu A5 avec caviar (190 $)…” La Presse, Mar 2023
Named by 1 outlet: La Presse
Seared scallops with chorizo
“seared scallops with chorizo and guajillo — perfectly cooked scallops over a base of rendered, spicy chorizo” Cult MTL, Sep 2025
Named by 1 outlet: Cult MTL
Soft boiled egg
“Morin brings imagination and technique to each plate, from a soft boiled egg, to endive salad and weal sweetbread.” The Main, Apr 2026
Named by 1 outlet: The Main
Sole
“allant de la langoustine de Bretagne ou d’Islande à la sole en passant par du bœuf Wagyu ou de l’agneau du Québec” Tastet, Oct 2022
Named by 1 outlet: Tastet
Steamed halibut
“We ended with a hearty piece of steamed halibut with sautéed pea tendrils and sauce albufera” Cult MTL, Sep 2025
Named by 1 outlet: Cult MTL
Truffle gnocchi
“caviar tastings, Wagyu sandwiches, black truffle gnocchi” Tastet, Sep 2021
Named by 1 outlet: Tastet
Veal sweetbread
“Morin brings imagination and technique to each plate, from a soft boiled egg, to endive salad and weal sweetbread.” The Main, Apr 2026
Named by 1 outlet: The Main
Wagyu beef
“en passant par du bœuf Wagyu ou de l’agneau du Québec, mais aussi du caviar, des couteaux, du thon de Gaspésie” Tastet, Oct 2022
Named by 1 outlet: Tastet

The room

Licensed capacity
37 inside
Terrace
No terrace on the licence
Licence held by
9213-8080 Québec Inc.
Source: Québec liquor licence register (RACJ), updated 2026-09-23.

What was here before

Le Diner 2009

In the press (30 articles · 5 outlets)

The 24 Best Restaurants on the Plateau Right NowThe Main · Apr 2026Snow crab: Where to find it in Montreal?Tastet · Apr 2026Les meilleurs restaurants du Plateau Mont-RoyalTastet · Mar 2026Où manger une bonne côte de bœuf à MontréalTastet · Jan 2026The Best Prime Ribs in Montreal: Our favourite spotsTastet · Jan 2026Vous êtes déjà en ville : Étirez le plaisirTastet · Dec 2025Où célébrer le 31 décembre : beaucoup de suggestionsTastet · Dec 2025Plateau restaurant le Chien Fumant has grown up to be irreverent, joyful and truly originalCult MTL · Sep 2025Critique resto | Le Chien vieillit bienLa Presse · Mar 2023Maksim Morin du Chien Fumant : vieillir comme le bon vinTastet · Feb 2023New Year’s Eve: Restaurants open on December 31stTastet · Dec 2022A Guide to the Best Date Spots in MontrealTastet · Dec 2022Le Chien Fumant : Restaurant enchanteur du PlateauTastet · Oct 2022The Best Steak Frites in Montreal: Where to goTastet · Apr 20227 Montreal Restaurants With Comfort Food So Good You Can Delete TinderMTL Blog · Mar 2022Formules take-out : suggestions d'adresses à emporterTastet · Jan 2022Restaurants comfort food ouverts pour emporterTastet · Jan 2022The Best Québécois Restaurants in MontrealTastet · Jun 2021Where to get great take-out when dining rooms are closedTastet · Oct 2020Suggestions de menus à emporter pour l'Action de GrâceTastet · Oct 20208 Montreal Restaurants With Some Serious Comfort Food To Warm Your Soul This FallMTL Blog · Sep 2020Cabane à Homard : comptoir de l’équipe du Chien FumantTastet · Jun 2020Le Flamant: a new stylish and dynamic address in HochelagaTastet · Mar 2019Folie tartare au 5e TartarefestLa Presse · Apr 2018Le Chien Fumant: A Plateau fixture, reinventedTastet · Jan 2018Les meilleurs restaurants québécois de MontréalTastet · Jan 2016Best of MTL 2014: Food & DrinkCult MTL · May 201410 places to eat at 3 a.m.Cult MTL · Jun 2013Top five post-Pop late-night Montreal eatsCult MTL · Sep 2012Le Chien Fumant | Restaurant in Le Plateau-Mont-Royal, MontrealThe Main
Tablevane · Montréal · Facts from public records and the Montréal press, each with its source. Built 2026-09-24. Sources: Ville de Montréal open data, Régie des alcools, des courses et des jeux (via Données Québec), and the outlets linked on each page.