tablevane
Montréal / Villeray–Saint-Michel–Parc-Extension / Moccione
RESTAURANT

Moccione

7495 Rue Saint-Denis · Villeray–Saint-Michel–Parc-Extension
Canada’s 100 · past Michelin Guide · past

People

Luca CianciulliChef · Co-ownerMoccione teamGroup · 2 venues

Dishes the press names (21)

Maccheroni al raguCity icon
“crudo with bergamot, calamari arrabbiata, and a standout maccheroni al ragù.” MTL Blog, Jun 2023
Named by 3 outlets: Cult MTL · MTL Blog · The Main
Carpaccio
“Gnocchi, ragù, and carpaccio show up often for a reason.” The Main
Named by 2 outlets: Cult MTL · The Main
Gnocchi
“Gnocchi, ragù, and carpaccio show up often for a reason.” The Main
Named by 2 outlets: MTL Blog · The Main
Jean-bonne pizza
“Si les noms des pizzas sont rigolos — « Cala-Boogie », « La Jean-Bonne », « Bravo Champignon », etc.” La Presse, Nov 2021
Named by 2 outlets: La Presse · Narcity
Calamari arrabbiata
“like perch crudo with bergamot ($22), calamari arrabbiata ($21), and maccheroni al ragù ($33).” MTL Blog, Mar 2024
Named by 1 outlet: MTL Blog
Perch crudo
“and Québécois cuisines with dishes like perch crudo with bergamot ($22), calamari arrabbiata ($21), and maccheroni” MTL Blog, Mar 2024
Named by 1 outlet: MTL Blog
Arancini
“comme l'arancini et la” Narcity, Aug 2024
Named by 1 outlet: Narcity
Arctic char
“ring delights like perfectly cooked Arctic char or high-summer tomatoes dressed in smoked” MTL Blog, Jun 2023
Named by 1 outlet: MTL Blog
Bravo champignon pizza
“Si les noms des pizzas sont rigolos — « Cala-Boogie », « La Jean-Bonne », « Bravo Champignon », etc.” La Presse, Nov 2021
Named by 1 outlet: La Presse
Bucatini all'amatriciana
“Two pastas, two absolute classics: Bucatini all’Amatriciana and Maccheroni al Ragù.” Cult MTL, Nov 2022
Named by 1 outlet: Cult MTL
Burrata
“burrata et les pancakes” Narcity, Oct 2025
Named by 1 outlet: Narcity
Butcher's cut of pork
“like the seared trout ($58) and butcher’s cut of pork ($62) that can be paired with” MTL Blog, Mar 2024
Named by 1 outlet: MTL Blog
Cala-boogie pizza
“Si les noms des pizzas sont rigolos — « Cala-Boogie », « La Jean-Bonne », « Bravo Champignon », etc.” La Presse, Nov 2021
Named by 1 outlet: La Presse
Fettuccine alfredo
“Luca Cianciulli, chef et copropriétaire du restaurant Moccione, partage ses trucs pour faire d’excellentes pâtes Alfredo” Tastet, Dec 2020
Named by 1 outlet: Tastet
Frozen custard
“Stop by for both their signature pizzas or a frozen custard from the takeout window—perfect during a hot summer night in the neighbourhood.” The Main, Nov 2024
Named by 1 outlet: The Main
Grilled artichokes with fonduta
“For our first course, we ate grilled artichokes with girolles and fonduta and a classic beef carpaccio dressed with giardinera.” Cult MTL, Nov 2022
Named by 1 outlet: Cult MTL
Grilled octopus
“la pieuvre grillée, mais” Narcity, Aug 2024
Named by 1 outlet: Narcity
Marinated flounder
“Highlights by Chef Norman Laprise include marinated flounder ($32) and a vibrant purple beet” MTL Blog, Mar 2024
Named by 1 outlet: MTL Blog
Mela smokey pizza
“pizza Mela Smokey, à base d'aubergines, de mozzarella fumée et de piments forts.” Narcity, Aug 2024
Named by 1 outlet: Narcity
Savory pancakes
“les pancakes salés semblent” Narcity, Oct 2025
Named by 1 outlet: Narcity
Seared trout
“to the menu are dishes like the seared trout ($58) and butcher’s cut of pork” MTL Blog, Mar 2024
Named by 1 outlet: MTL Blog

The room

Licensed capacity
49 inside
Terrace
No terrace on the licence
Licence held by
9444-5087 Québec inc.
Source: Québec liquor licence register (RACJ), updated 2026-09-23.

Dress

Smart casual · modern Italian, pasta, neighbourhood date spot

What was here before

Le Relais Express 2018

In the press (41 articles · 6 outlets)

Where to Eat Well for Less: Montreal’s Best Affordable RestaurantsTastet · May 2026Critique resto | Les dîners gourmands de MyersLa Presse · May 2026Vous êtes déjà en ville : Étirez le plaisirTastet · Dec 2025Cadeaux de Noël : livres de recette à mettre sous le sapinTastet · Nov 202512 restaurants à Montréal parfaits pour bien manger à deux sans payer trop cherNarcity · Oct 2025Where to eat a great dinner on a Tuesday night in MontrealThe Main · May 2025Les Lauriers dévoilent leurs finalistesLa Presse · Apr 2025Montreal Restaurant Guide: MoccioneCult MTL · Mar 2025Italie, mon amourLa Presse · Feb 2025Montreal's most romantic restaurantsThe Main · Jan 2025A guide to Italian dining in MontrealThe Main · Jan 2025The best pizza in Montreal, from iconic pies to local stylesThe Main · Nov 2024Megan Verdone's favourite bars and restaurants in MontrealThe Main · Oct 20248 restaurants à Montréal et environs où goûter à la délicieuse cuisine de Les Chefs!Narcity · Aug 202412 vrais bons restaurants italiens à Montréal pour éviter les « trappes à touristes »Narcity · Aug 2024Les meilleures pizzas de MontréalLa Presse · May 2024These 30 Montreal restaurants are winning awards (and setting trends) in 2024MTL Blog · Mar 2024A selection of upscale restaurants in MontrealThe Main · Mar 2024Summer Dining Hotspots: Reserve Tonight at Montreal’s Must-Visit RestaurantsThe Main · Jul 2023These Are The Montreal Restaurants Winning Awards & High Praise In 2023MTL Blog · Jun 2023Les 22 meilleurs nouveaux restos de 2022 à MontréalTastet · Dec 2022A Guide to the Best Date Spots in MontrealTastet · Dec 2022Does the hyped Italian restaurant Moccione deserve its status as a Montreal hotspot?Cult MTL · Nov 2022Le resto d'après: que reste-t-il de la pandémie?Tastet · Nov 2022Moccione, le retourLa Presse · Jul 2022Moccione : renaître de ses cendresTastet · Jun 2022Formules take-out : suggestions d'adresses à emporterTastet · Jan 2022Moccione lance sa pizzériaLa Presse · Nov 2021Moccione Pizza: Delicious neighbourhood pizzeria in VillerayTastet · Nov 2021Moccione Pizza : délicieuse pizzéria de quartier rue VillerayTastet · Nov 2021À la carteLa Presse · Nov 2021Nos bonnes adresses de cafés à emporterLa Presse · Mar 2021Les pâtes Alfredo du Moccione - avec les fromages d'iciTastet · Dec 2020Where to get great take-out when dining rooms are closedTastet · Oct 2020Créativité en temps de crise : comment les restaurateurs se sont adaptés - TémoignagesTastet · Aug 2020Moccione: One of our favourite Italian restaurants in MontrealTastet · Apr 2019Joe la Croûte: la succulente boulangerie du Marché Jean-TalonTastet · Mar 2019Joe la Croûte: The scrumptious bakery at the Jean-Talon MarketTastet · Mar 201910 chefs extraordinaires de l’ITHQ à (re)découvrirTastet · Mar 2019Moccione Pizza | Restaurant in Villeray, MontrealThe Main
Tablevane · Montréal · Facts from public records and the Montréal press, each with its source. Built 2026-09-24. Sources: Ville de Montréal open data, Régie des alcools, des courses et des jeux (via Données Québec), and the outlets linked on each page.